Blue Dorito crusted Jalapeno Poppers
Ingredients: The desired quantity of Jalapeños A small bowl of water 1 cup of milk 1 – 2 cups of flour 1 bag of blue Doritos (or any other desired chips) 2-3 slices of bread (4 if making a lot of poppers) or 1 to 2 cups breadcrumbs 1 cup grated cheddar or mozzarella Grated parmesan (optional) 1 tub of either cream cheese or thickish chip dip 1 tablespoon of bacon bits (optional) 1 tablespoon of Chives or spring onion finely cut Salt and pepper to taste Oil for shallow or deep frying Deep pan/pot for deep frying Method: Halve and deseed the jalapeños. (The seeds can be kept and added into cheese mix later to add extra spice). I prefer cutting the tops off a little way down from the stem and then using the back/handle of a teaspoon to scrape the seeds out, but this does make them more difficult to fill with the cheese mix, unless you have a thickish syringe or a nozzle for a piping bag or tube that will fit in the chili. Make sure yo